100 Best Foods

The best foods for the best you!

Welcome to 100 Best Foods. Here you'll learn about nutritious foods that are readily available, affordable, minimally processed, easy to prepare and, most importantly, delicious. Enjoy!

Potatoes

Potatoes are versatile, readily available, inexpensive and filling. Potatoes come in a variety of sizes, shapes and … more

Avocado

Although avocadoes are a seasonal, warm weather fruit, many grocery markets import avocadoes year round. In fact, … more

Flaxseed

Flaxseed, also known as linseed, is a small, hard seed that is typically brown in color. When consumed whole, flaxseeds … more

Jicama

Don't let it's dry, brown exterior fool you. Raw jicama is refreshing, crunchy and slightly sweet. Jicama is mostly … more

Tofu

Tofu is a soy bean product that has been a staple of Asian cuisine for centuries and often used in vegan and vegetarian … more

Almonds

Like most nuts almonds are packed with nutrients, but also relatively high in fat and calories. For those who are … more

Figs

Figs are intensely sweet and therefore commonly used in desserts. Figs make a great addition to baked goods and pair … more

Apple

Most grocery markets carry several types of apples year round, including red, green and sometimes yellow varieties. Some … more

Bell Peppers

Roasted Bell Pepper Spread Rainbow Vegetable Skewers … more

Apricot

Apricots are a seasonal stone fruit that arrives in grocery markets during the summer months. Apricots are a good … more

More best foods!

Featured Nutrient

Selenium

Selenium is a mineral that occurs naturally in soil and seawater. Most people easily obtain the recommended amount of selenium from food. The highest sources of dietary selenium are fish and meats, … read more

More Nutrients

News You Can Use

9 Nutrients You’re Not Getting Enough Of

Identifies shortfall nutrients, vitamin A, vitamin D, vitamin E, folate, vitamin C, calcium, magnesium, potassium and fiber, that most Americans don’t get enough of. Provides specific dietary recommendations to increase intake for each nutrient. As expected, fruits, vegetables, beans, nuts and whole grains are the way to go.

More In The News!

A to Z

Almonds

Apple

Apricot

Asparagus

Avocado

Banana

Barley

Beets

Bell Peppers

Black-Eyed Peas

Blackberries

Brazil Nuts

Broccoli

Brown Rice

Cabbage

Cantaloupe & Honey Dew Melon

Cashews

Figs

Flaxseed

Jicama

Millet

Okra

Oranges & Tangerines

Pine Nuts

Pistachios

Potatoes

Sprouts

Strawberries

Tofu

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